Candy CBD Flower Greenhouse (11%)

Candy CBD Greenhouse flower is the thousand-virtue treat: before the first infusion, it is a visual pleasure with its dark green leaves and orange-red trichomes, and an olfactory indulgence with its aroma evoking childhood sweets. At 11% CBD, born from the cross between Tangerine Dream and Lemon Kush, it delivers in the cup a sweet candy profile with touches of caramel, light spiced notes and a fruity lingering aftertaste. Grown under glass in Liguria. Free shipping to France and Germany, no minimum order.

Who is Candy CBD Flower Greenhouse made for?

Candy CBD suits gourmet consumers looking for a sweet, accessible aromatic profile to discover legal hemp or diversify their rotation. At 11% CBD, its moderate rate makes it a versatile all-day strain. Not to be confused with Candy Kush GH (OG Kush × Trainwreck, 12%, ripe fruit-earthy-spiced profile): Candy CBD is a distinct variety from Tangerine Dream × Lemon Kush genetics, with a more pronounced sweet candy-caramel profile. Greenhouse range: greenhouse CBD flowers. Affordable flowers: affordable CBD flowers.

Why order your Candy CBD flower from 321CBD?

• Free shipping to France and Germany: no minimum order. Dispatched within 24-48h from Strasbourg, in a neutral, odourless parcel.
• Independent laboratory analysis: every batch certified. 11% CBD, THC below 0.3%, tested in a French laboratory.
• Secure payment: by credit card or bank transfer.
• Active since 2018: 321CBD, French CBD shop since 2018. Thousands of certified reviews.

Where does Candy CBD Flower Greenhouse come from?

Candy CBD is a very recent variety in hemp history, obtained by crossing Tangerine Dream and Lemon Kush. This cross produced an immediately recognisable sweet flavour that has made it one of the most popular strains on the market. Our version is grown under glass in Liguria, north-west Italy. Greenhouse culture exposes the plant to natural sunlight and provides nutrients from the fertile Mediterranean soil, while protecting it from bad weather. Compact, resinous buds, dark green leaves, orange-red trichomes. Every batch tested in a French laboratory: 11% CBD, THC below 0.3%.

Aromas and taste of Candy CBD Flower Greenhouse

On opening: a frank, gourmand sweet candy aroma evoking childhood sweets. In the cup or in the vaporiser, Candy deploys its full palette: sweet dominant, then caramel touches adding roundness, light spiced notes giving depth, and a fruity lingering aftertaste. Compact, lightly sticky texture, abundant resin.

Candy CBD terpenes

• Limonene: Tangerine Dream and Lemon Kush heritage, the sweet-fruity candy-caramel signature. The terpene that gives Candy CBD its immediately recognisable gourmet identity.
• Myrcene: Kush heritage, roundness and discreet earthy background anchoring the sweet profile. Strengthens cannabinoid absorption through the entourage effect via the endocannabinoid system.
• Beta-caryophyllene: the only terpene known to interact directly with CB2 receptors in the endocannabinoid system. Light spiced notes balancing the sweetness and giving depth.
• Terpinolene: Tangerine Dream heritage, the lightly floral-fruity lingering aftertaste that complexifies Candy's sweet profile.

How to consume Candy CBD Flower Greenhouse?

1. Infusion: 0.3g in 250ml at 88°C with a fat carrier, 10 min.
2. Vaporising: 175°C to 195°C, max 200°C.
3. Cooking: decarboxylate at 110°C first, 0.15g per serving.

Infusion

Candy CBD is particularly well suited to infusion, its sweet flavours expressing beautifully in hot water. Steep 0.3g in 250ml at 88°C with a fat carrier (whole milk, honey, coconut oil) for 10 minutes. Vaporising heats without burning: terpenes preserved, no combustion residues. A natural sweet-caramel infusion. Discover our organic CBD tea range.

Vaporising

Set between 175°C and 195°C, without exceeding 200°C to preserve Tangerine Dream's delicate sweet aromas. At 175°C: candy-caramel notes lead. Towards 190°C: Lemon Kush spiced touches emerge. Candy can be consumed throughout the day.

Cooking

Decarboxylate first: 20 minutes in the oven at 110°C. 0.15g per serving. Sweet-caramel profile ideal for desserts, smoothies or fruit salads. Adults only.

How to store your Candy CBD flower?

Keep in the original airtight bag or an opaque glass jar, between 15°C and 20°C, relative humidity between 58% and 62%, away from light. 6 months.

This product page was written by the 321CBD team. Every batch tested and analysed by an independent laboratory in France. Based in Strasbourg, active since 2018.